Need event catering in Cumbria? Townhouse Catering supports corporate functions, university and graduation events, sports hospitality and larger celebrations with food and service planned around the venue, schedule and guest numbers. We also welcome enquiries from the North West.
Event catering needs to fit a schedule, a venue and a group of people, often with more moving parts than a simple food delivery. Townhouse Catering can support organised functions where the menu, service and logistics need to be planned together.
Existing experience includes university events, graduation-style dinners, sports hospitality, BBQ events and other off-site functions. That makes this service particularly relevant to corporate organisers, universities, venues and private clients planning occasions where the catering is a meaningful part of the guest experience.
A formal dinner, corporate buffet and outdoor BBQ each need a different service plan.
University, graduation, sports hospitality and off-site function experience already in place.
Access, kitchens, timings and venue rules are discussed before the menu is finalised.
A winter ball for 250. Food throughout the matchday. Lunch for the holiday clubs. See how we shaped the catering around each brief.



From corporate dinners to graduation celebrations, we plan the food and service around your event. Smaller buffet orders still sit within the wider outside catering offer, but larger events can justify more detailed planning and a wider travel area.
Tell us your date, venue, guest numbers and what you have in mind. We can help shape the catering around it.
From the first brief to the event itself, the catering plan is built around the schedule, the venue and the people attending.
Share the date, venue, event type, guest numbers and the kind of food or service you are considering.
Discuss whether the occasion needs buffet catering, a plated meal, live cooking or another tailored service style.
Confirm access, preparation areas, equipment, serving space, timing restrictions and venue rules.
Guest numbers, dietary information, timings and the final service requirements are agreed before the event.
Whether you’re planning a corporate event, graduation, hospitality function or something completely your own, you don’t need to have every detail worked out. Tell us your date, venue, guest numbers and what you have in mind, and we’ll help shape the food and service around your event.
Here are answers to some of the questions we are asked most often about event catering in Cumbria. If there is anything else you would like to know, the team is happy to help.
The team has previous experience with two and three-course graduation-style dinners. The exact menu and service format should be agreed for each event.
Yes. The service can be adapted around what the venue has available, but the facilities need to be discussed before the final plan is agreed.
Corporate events are an important part of the event catering offer. Share the type of function, guest numbers, venue and whether the requirement is one-off or recurring.
For organised events, collecting dietary requirements early helps avoid last-minute uncertainty. Share known dietary needs and food allergies as part of the event brief.
The Food Standards Agency allergen guidance is useful independent information for organisers collecting allergy details.
LET'S PLAN YOUR OCCASION
Tell us what you have in mind and how we can get in touch.